Know More About
IEZAA
The modern generation's dietary habits often lead to stomach and intestinal problems, resulting in a reliance on lifelong medications. However, experts believe that this situation can be controlled with the use of the "IEZAA" combination. The combination of pineapple, ginger, kanthari juice play crucial roles in regulating intestinal functions, reducing the risk of toxins in the blood, and promoting a healthy body without necessitating a change in food habits.
Kanthari enhances gastric peristaltic movements, improves nutrient absorption, and reduces gas formation caused by the consumption of junk food. This unique combination also increases saliva production, thereby enhancing metabolism and maintaining fresh breath. "IEZAA" contains optimal quantities of essential nutrients such as Vitamin C, manganese, Vitamin B6, copper, thiamin, folate, potassium, magnesium, niacin, riboflavin, and iron. These nutrients contribute to the development of a healthy and resilient body in future generations without requiring a modification of their food habits.
“IEZAA” is carefully crafted from natural ingredients to cater to the taste preferences of the young generation. It is free from hazardous chemicals and toxins that can harm the body. Instead, “IEZAA” aids in detoxification, eliminating bitterness, and integrates seamlessly into the diet of the new generation, surpassing the acceptance of multinational synthetic drinks. Its rejuvenating properties provide instant energy and support mental well-being.
By offering “IEZAA,” Prathya Foods aims to foster a healthier and more sustainable future without compromising on the enjoyment of food.
founder
Prathya Foods, founded by Ashwinraj, is a visionary endeavor aimed at making a significant contribution to nature in an era dominated by unhealthy junk food habits. Ashwinraj, a young engineer by profession, recognized the need for creating healthier generations without requiring a drastic change in food habits. This led to the establishment of a unit located in Moothedathu Kavu, Vaikom, Kottayam District.
Our Factory
Our factory adheres to rigorous international standards of food production to ensure that we deliver hygienic and trusted products to the public. Situated in an area with a spillway river and minimal air contamination, we prioritize maintaining a clean and pristine environment. Our facility spans over 3000 square feet and is fully equipped with state-of-the-art automatic machinery, minimizing human contact in the production area.
To guarantee the highest quality, we have established a well-equipped laboratory and a dedicated quality control department. These departments maintain a vigilant watch over the entire production schedule and conduct thorough pre and post-production quality analysis. Through these measures, we ensure that our products meet and exceed the stringent standards set by international authorities.
At our factory, we prioritize the ongoing development and training of our employees. We offer regular and periodic training programs within our premises, specifically tailored to enhance their skills and expertise. Our employees undergo regular medical inspections and hold relevant certifications, enabling them to carry out their functions effectively and efficiently.
We at PRATHYA FOODS to fulfil the need of our country to build a healthier generation by overcoming the Jung food habits of the new generation, inputs a 5-crore project at this location to prepare natural and medicinal valued product to maximum reach through Supermarkets, Bakeries, Stalls and canteens of College, Cine theaters and tourist locations. Our aim to make “IEZAA” a habit without changing the food habits for new generation in three years’ time in the state of Kerala.